CATERING: SUMMER DATES OPEN FROM TWELVE TO TWO HUNDRED BOARDROOM · TOWNHOUSE · ROOFTOP THE CLUB COMES TO YOU  
GSC*
The catering · anywhere in the city

The club comes
to you.

Boardroom lunch or two hundred on a rooftop — same kitchen, same loud generosity, packed into a truck and brought to your door. From twelve to two hundred, we set the table.

Start an inquiry
Three ways to host

Pick your room*

Boardroom

Plated lunch or working dinner for the people who actually decide things. Quiet enough to talk, good enough to remember.

12–40 GUESTS

Townhouse

A house, a long table, a night that runs late. Family-style courses, a sommelier, and zero clock-watching.

20–80 GUESTS

Rooftop

Stations, a raw bar, a band you can hear. The big loud party — built for the skyline and the crowd that fills it.

80–200 GUESTS
How it works

Three moves

01

Tell us the night

Date, headcount, the room, the mood. One short form — we read every one ourselves.

02

We build the menu

A tasting at the restaurant, a menu shaped to your guests, a number with nothing hidden in it.

03

We bring the club

Kitchen, service, and the loud generosity. You host; we make it look easy.

Summer dates are open

Let's set
your table.

From twelve to two hundred. Tell us the night and we'll bring the rest.

Start an inquiry